The Matcha Club

The Matcha Club began with a simple idea: New Zealand deserves premium, reliable Japanese matcha without the luxury price tag.

We source directly from Japan’s top tea-growing regions, selecting only ceremonial-grade matcha, and test every batch for taste, colour and freshness. The result is smooth, vibrant matcha that’s never bitter, and consistent from one tin to the next.

We believe great matcha belongs in your everyday. Our organic range is certified to global standards (USDA Organic, JAS and EU-BIO), and our signature blend is held to the same high benchmarks. No gimmicks or inflated claims, just premium matcha with a clear origin and honest labelling.

From home brewers to cafés, we’re building a matcha brand Kiwis can trust, and a community we grow alongside by rewarding our customers and listening to what they tell us.